This is a Belgian-style Blonde Ale aged in French oak Chardonnay barrels with brettanomyces for twelve months. Pours a slightly hazy gold color with a pillowy white head and good retention. Wild citrus and hay notes dominate the bouquet along with accents of barnyard and sour green grape. The mouth is full and creamy but acidic and lively, like a fine Champagne…
This is for the true sour beer fan. It’s light lemon in color and pours with a thick head. Sour citrus dominates the nose with hints of lemongrass, basil, white cranberry and Granny Smith apple. The mouth is light in body but intense in flavor, loaded with lemon drop, horse blanket, tart gooseberry, hay and a kiss of toast. The carbonation is delicate and refined…
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