A spectacular dessert wine from South America; probably the best we’ve had to date. Amber in color, with intoxicating aromas of baked pineapple and orange liqueur. Caramel, toffee, burnt vanilla and more cruise on the palate, all pushed by perky acidity. Sensational flavor and balance. A hidden gem among the world’s best sweeties. Imported by T.G.I.C. Importers.
At this urban winery located in the city of Santiago, Wine Enthusiast's Contrbuting Editor, Michael Schachner, sits down with the commercial director and chief winemaker to talk about post-earthquake renovations and two top bottlings.
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