83
points

Viña Pargua 2006 Pargua II Red (Maipo Valley)

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Hardly in the same class as the more elevated Pargua, this second wine is roasted and murky, and frankly a little dirty. It’s as if the ripe, healthy fruit went to the $40 Pargua I and the raisiny, heavy stuff to this. Hence, it’s candied, baked, syrupy and hot.

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At this urban winery located in the city of Santiago, Wine Enthusiast's Contrbuting Editor, Michael Schachner, sits down with the commercial director and chief winemaker to talk about post-earthquake renovations and two top bottlings.
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