Cocktail Recipe Shaker Cocktail Shaker

Step into the season with an arsenal of tasty and easy-to-make cocktails—and not just any mixed drink made with any spirit. This cocktail recipe generator features the best spirits as the base ingredients on which to build your tipple. In just two easy steps, you’ll have your next favorite libation.

Mix your Cocktail

To get shaking, select a spirit as your base. Next, choose a mixer and the perfect garnish will appear—or simply select a spirit and we’ll mix your drink for you.

Spirit

1.
  • Añejo Tequila
  • Blended Scotch
  • Bourbon
  • Cachaça
  • Cognac
  • Gin
  • Japanese Whisky
  • Mezcal
  • Pisco
  • Reposado Tequila
  • Rum
  • Rye
  • Silver Tequila
  • Single Malt Scotch
  • Vodka

Mixer

2.
  • Absinthe
  • Amaretto
  • Amaro Abano
  • Aperol
  • Apricot Liqueur
  • Beer
  • Bénédictine
  • Blackberry Puree
  • Blanc Vermouth
  • Brown Sugar Syrup
  • Calvados
  • Champagne
  • Cherry Heering
  • Coconut Water
  • Cointreau
  • Dry Vermouth
  • Ginger Liqueur
  • Grapefruit Juice
  • Hibiscus Liqueur
  • Lemon Juice
  • Lime Juice
  • Maple Syrup
  • Orange Bitters
  • Orange Juice
  • Pomegranate Liqueur
  • Prosecco
  • Red Wine
  • Simple Syrup
  • Snap Liquer
  • Sour Mix
  • St-Germain
  • Sweet Vermouth
  • Tomato Juice
  • Yellow Chartreuse

Garnish

3.
  • Apple Slice
  • Basil
  • Black Pepper
  • Cherry
  • Cinnamon Stick
  • Cucumber
  • Grapefruit
  • Lemon
  • Lime
  • Mint
  • Orange
  • Pineapple
  • Raspberries
  • Rosemary
  • Strawberry
  • Thyme

Here‘s your recipe!

Grapefruit and Pomegranate Margarita

Recipe courtesy Steve Calabro, Mixologist, Red O Restaurant
  • 1¾ ounces reposado tequila
  • 1 ounce pomegranate liqueur
  • 2 ounces fresh grapefruit juice
  • 1 ounce fresh lime juice
  • ¾ ounce simple syrup
  • Rosemary-salt, for rim (recipe below)
  • Rosemary sprig, for garnish
Combine the tequila, liqueur, juices and simple syrup in a cocktail shaker without ice. Shake vigorously and pour into a rosemary-salt rimmed coupe glass filled with ice. Garnish with a rosemary sprig.

Rosemary-Salt

  • 1 tablespoon fresh rosemary, finely chopped
  • ½ teaspoon lemon zest
  • ¼ cup kosher salt

Combine ingredients in a small ziplock bag and shake well. Wet the rim of the glass with a slice of lemon or lime, then twist the rim in the salt mixture to coat.

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