A terrific Pinot, and one of the few that absolutely demands cellaring. The tannic structure is enormous, providing a sandpapery dryness to the palate. Yet the flavor explosion is so powerful, you can enjoy it now with utter satisfaction. Erupts in grilled blackberry and cherry, Dr. Pepper cola, bacon, anise, sautéed wild mushroom and smoky sandalwood flavors…
— S.H.
(12/15/2009)
A serious, impressive wine produced from a small parcel of old vines at Vargellas. With minerality, spice, dark black plums and a dense tannic structure, this is obviously ready for a long haul of aging. The tannins give an initial bitterness, but then the juicy, wonderfully ripe fruit comes in.
— R.V.
(12/15/2009)
A solidly structured wine, packed with initially sweet fruit that then becomes drier as the ripe tannins show through. All the ingredients are there, supported by a tense texture to go with the first sweetness. It’s an exciting wine, obviously very ageworthy.
— R.V.
(12/15/2009)
Dense and serious, a powerful vintage, as would be expected from Fonseca. The whole emphasis of the wine pushes the tannins forward, but this structure is based on black plums with dark fruit skins and a solid, chunky character. The finish is juicy and bold.
— R.V.
(12/15/2009)
An impressive, balanced wine from master winemaker Dirk van Niepoort. Chocolate and licorice flavors dominate the fruit, giving a wine that has weight, complexity and at the same time elegance. The tannins offer a dense, dry structure. It is tight, solid and certainly for aging.
— R.V.
(12/15/2009)
Gorgeous and immaculate. Showcases Russian River/Sonoma Coast Pinot at its finest, with superb acidity, ultra-refined tannins and flavors of grilled blackberries, cherry pie filling, cola, crushed black pepper, cinnamon, anise and smoky, caramelized sandalwood. As rich as it is, there’s an elusive quality, with hints of wild game and undefineable forest floor…
— S.H.
(12/15/2009)
This vineyard is a magical site, one of the greatest Oregon Pinot vineyards. The wine has the majestic plumpness of grand cru Burgundy, with potent cherry fruit, laced with sweet spices, that seems to expand through a generous midpalate and keep on keeping on as long as you are paying attention.
— P.G.
(12/15/2009)