Peach, anise and citrus aromas set the stage for this light, tart wine whose flavors turn lemony and crisp. Really zingy on the finish.
— J.C.
(9/2/2004)
A heavy, rich Muscat, not as sweet as you might expect, but slightly more alcoholic. Delicate almond paste, orange zest and melon notes are a bit overpowered by the warmth on the finish.
— J.C.
(9/2/2004)
This wine balances fresh fruit, citrus and tropical fruit with a crisp minerality. The wine offers freshness as well as spiciness and a touch of curve. Pair with sautéed fish, salads.
— S.K.
(4/1/2010)