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Antonini Ceresa

Showing 1 thru -2 of 2
87
points

Antonini Ceresa NV Extra Dry Prosecco (Prosecco di Valdobbiadene)
Floral intensity along with stone fruit, citrus blossoms and honeydew melon describe the fruity nose of this pale golden sparkler. The quality of the foaming is soft and generous in the mouth and the wine offers cheerful sweetness on the close.  — M.L.  (7/1/2009)
85
points

Antonini Ceresa NV Extra Dry Prosecco (Prosecco)

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Peach, citrus, lemon-lime meringue, nectarine and drying white minerals appear first on the nose and are followed by bright fruit flavors. This luminous sparkler (packaged in a neon blue bottle) tickles the tongue thanks to its combination of fruit versus acidity.  — M.L.  (7/1/2009)
Showing 1 thru -2 of 2

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Extra Dry

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Prosecco
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