A medium-bodied wine with finesse and elegance that delivers cedar, Graham cracker, floral notes, stone fruit and fresh herbs. Velvety smooth with mixed berries and vanilla in the mouth, a lush finish and overall drinkability. Imported by Enoteca Diana
— W.E.
(4/1/2006)
This Brunello is packed tight with strong aromas of espresso, leather, tobacco, black fruit, prune and blackberry jam. The wine is solid and firm, mildly complex overall, and delivers bold power and determination. But wait for that sharp acidity in the mouth.
— M.L.
(5/1/2013)
There’s a dark smoky element to this hearty Brunello that recalls cured beef, moist earth, cedar, leather and rum cake. The wine is silky and smooth, with a noticeably clean quality to the finish.
— M.L.
(5/1/2012)
There’s a muddled note at first with aromas of spice, moist earth, resin and clove. Those earthy aromas blow off fast to reveal a wine with drying mineral and cassis berry on the close.
— M.L.
(4/1/2011)