A successful Italian Pinot Noir that offers a lot of aromatic intensity, this wine boasts a garnet-ruby color and an emphasis on small berry fruit, blue flowers, spice and honey-roasted almonds. Polished, compact and crisp, it would make a perfect companion to pork, poultry or pasta. Thanks to its light, delicate fruity aromas and streamlined body, you could serve…
— M.L.
(11/15/2007)
No doubt this is a simple wine, but it’s zippy freshness and overall informality wins it points. You can’t go wrong here: the wine is clean, tonic and drinks ever so easily, sip after refreshing sip. A small percentage of Chardonnay is added for extra creaminess.
— M.L.
(11/1/2010)
Shows decent fruit, with floral hints giving way to peach and nectarine flavors tinged with honey and tangerines. Light in weight and not very concentrated, but a pleasant little sipper that finishes on a grapefruity note.
— J.C.
(12/31/2004)
This is an easy, low-impact Grigio with aromas of peach, citrus and yellow flowers. It’s lean, almost watery, in the mouth with bright acidity suggesting a successful pairing at informal outdoor meals.
— M.L.
(12/1/2007)