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Bellavista Toscana

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87
points

Bellavista Toscana 2006 Botterò Red (Toscana)

Sangiovese and Ciliegiolo (two native grapes of Tuscany) offers earthy aromas of leather and spice backed by crisp flavors of cherry and wild berry. A toasted oak note appears at the very end.  — M.L.  (10/1/2011)
85
points

Bellavista Toscana 2006 Balenzi Red (Toscana)

Earthy tones of clay soil and wild mushroom are rounded off by raspberry and forest berry. There’s a wild, raw quality to this wine that makes it perfect for grilled or toasted finger foods.  — M.L.  (10/1/2011)
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