Seductively feminine and floral, laced with jasmine and field flowers, with notes of banana nut bread, almond and refined mineral tones. Creamy, fluffy and filling in the mouth, with fruit flavors and a crisp close. Imported by Bolliger Wines.
— M.L.
(6/1/2006)
This beautiful expression of the Cartizze cru (Prosecco’s most celebrated vineyard site) shows feminine elegance and finesse with white mineral notes woven within spring flower and stone fruit. If you want to taste Italian Prosecco in its superior form, try this beautiful wine.
— M.L.
(12/31/2011)
This is a beautiful sparkler with outstanding purity of aromas: Peach blossom, kiwi, exotic fruit, floral tones and caramel candy form a delicate embroidery. It boasts perky sweetness in the mouth with refreshing crispness on the close.
— M.L.
(12/15/2007)
Sweet floral notes open the way for soft flavors of peach, apricot cream and honey. This Prosecco sparkler offers foamy, creamy peach flavors backed by well-balanced levels of sweetness and acidity and impressive complexity. This is one of the best Proseccos on the market today.
— M.L.
(7/1/2009)
This is a creamy and floral Prosecco Cartizze with a very delicate patchwork of aromas that include white flower, jasmine, fresh fruit, kiwi, lime and white peach. The texture is smooth and lean and the wine’s delicate perlage creates a soft, cushiony impression in the mouth.
— M.L.
(8/1/2008)
Bandarossa Prosecco consistently delivers excellent quality year after year. This luminous sparkling wine offers delicate nuances of dried basil, stone fruit, peat and passion fruit.
— M.L.
(12/31/2011)
Honeysuckle and a cinnamon-cookie dough quality on the nose is accented by peach, pear and apricot. A touch sour in the mouth, with soothing silk finesse. This is a special anniversary bottling that may be hard to find. Imported by Bolliger Wines.
— M.L.
(6/1/2006)
A vintage-dated Prosecco with a festive, bubbly character and lemon-lime, peach juice and melon overtones. Loads of zest in the mouth backed by a polished mineral flavor and more stone fruit. Imported by Bolliger Wines.
— M.L.
(6/1/2006)