With rich, fine tannins and a grilled meat edge to the blackberry, currant and black pepper flavors, this bone-dry Syrah offers lots of pleasure. If it were more concentrated, the score would soar, but still, it’s a pretty elegant wine.
— S.H.
(7/1/2011)
With a little oak to provide a touch of vanilla cream, this is a pleasant Sauvignon for drinking with a wide variety of foods. It’s dryish to just slightly off dry, with rich pineapple, orange, lime and pink grapefruit flavors, brightened with crisp acidity.
— S.H.
(7/1/2011)
The dryness and earthiness of this wine are especially attractive. It shows tobacco, wild cherry, red currant, pepper and sandalwood flavors that are rich and complex. The alcohol is nearly 16%, but the wine wears it well.
— S.H.
(7/1/2011)