Here is a cheerful Bardolino from the Garda area that exhibits slight effervescence and a bright, informal disposition. That delicate bubbling plus the wine’s natural crispness make it a good candidate for pasta dishes with either cheese or butter. In the mouth, the wine is simple, clean and polished.
— M.L.
(3/1/2011)
A bright pink color characterizes this fragrant Bardolino Chiaretto. The wine boasts simple, clean lines with aromas of raspberry, pomegranate, white cherry and drying mineral. It’s thin and fresh on the close and would make a great pairing partner to ravioli filled with cream and salmon sauce.
— M.L.
(3/1/2011)