Colli di Luni is a little-known wine region in northwest Italy (near posh tourist hotspots Portofino and Santa Margherita) that produces crisp white wine perfect for al fresco sipping. This expression offers citrus, apricot and sweet almond paste flavors.
Vermentino is a native grape of Italy that offers fresh tones of chopped basil, lime and stone fruit. This expression is no exception and the wine is well suited for light lunches of pasta or chicken salad.
This is a very pretty expression of Vermentino from northwest Italy with fresh notes of citrus, honey, grapefruit and stone fruit. The wine is light and easy, with lean crispness and a fresh note of spice on the close.
Sangiovese, Cannaiolo and Ciliegiolo grapes are blended to produce a sharp, brambly wine with bright aromas of forest berry, white almond skin and cut green grass. This is crisp and sour on the close.