Ripe, beautifully integrated Champagne with the beginnings of nutty, toasty maturity. It is full in the mouth, with a delicate and creamy mousse. Not for aging, but an impressive wine to drink now.
— R.V.
(12/1/2011)
Smooth, creamy wine, showing some good, rich, white fruits. It is soft, with ripe apple and lime juice flavors and vivid and balanced acidity. Attractive, ready-to-drink Champagne.
— R.V.
(12/1/2011)
Smooth and yeasty, with clean and pleasant pear aromas. The palate deals apple and pear fruit, and a hint of sweet, ripe banana. The finish is short, but what’s there is pure and smooth. A solid, tasty Champagne that hits nearly all the right chords.
— M.S.
(6/1/2003)
An attractive, rich Champagne with a good balance between its ripe apple and citrus flavors as well as some intense textured fruit skins and minerality. Not for aging, but a fine Champagne.
— R.V.
(12/1/2011)
Orange-pink in color, the Champagne tastes mature, rich, its fruit changed into a complex series of toast and bagel flavors. It is soft, with some sweetness, still finished with acidity.
— R.V.
(12/1/2011)