This rounded, wood-aged wine has just the right amount of structure and delicious acidity to accompany the full red- and black-berry notes. It’s refreshing, while still concentrated and age worthy.
— R.V.
(2/1/2013)
Attractive white Bordeaux blend, much better than the red from the same estate. It has a delicious ripe fruit character with pineapple, lime and kiwi flavors and final acidity.
— R.V.
(2/1/2012)
Aromas of new wood follow through with rich toast, balanced with black currant fruits. The wine is fresh, the acidity a strong presence along with a layer of dried fruit flavors and tannins.
— R.V.
(6/1/2010)
A touch of wood helps the wine’s light fruit to deepen and become richer. The wine is well balanced, with fresh acidity giving a good lift.
— R.V.
(12/31/2010)
A wine with some character, almonds and green herbs broadening out the bright and crisp acidity. This has freshness but also weight.
— R.V.
(12/31/2010)