For a Coteaux de Varois, this shows a good amount of minerality, usually associated with cool appellations. This medium-bodied rosé features hints of red apples, currants and citrus that finish long and stony.
— J.C.
(7/1/2008)
With some weight behind it, this is a full-bodied rosé, apple and pink grapefruit flavors cutting through softer red fruits. Acidity gives a final boost.
— R.V.
(8/1/2011)
This has superrich fruit, spice and a touch of pepper, revealing a wine that is powerful for a Provence rosé. This is impressive and finely made.
— R.V.
(7/1/2012)
Full bodied and rich, this is a concentrated effort. Flavors of pepper and spice, red plum and ripe strawberry combine in this powerful wine.
— R.V.
(7/1/2012)