Spice and leather notes accent bold blueberry-blackberry fruit in this intense blend of 50% Grenache, 30% Mourvèdre and 20% Syrah. The tannins are still firm, so give them another 6–9 months to soften, then drink the wine over the next couple of years.
— J.C.
(12/15/2011)
Like so many of the Costières de Nîmes rosés, this is a medium-bodied, rounded wine, loaded with cherries and almost tropical fruit. It’s very easy to drink, with a richness akin to white chocolate on the finish. Drink now.
— J.C.
(12/15/2011)
With its rich, ripe blackberry-jam flavor and soft tannins, this is an immediately accessible, fruity wine. The tannins provide structure that accompanies the ripeness, although this is not a wine to age for many years.
— R.V.
(2/1/2013)
This blend of 60% Roussanne, 20% Viognier and 20% Grenache Blanc is crisp and lean, with hints of brine and struck flint accenting pineapple fruit. Tight and citrusy on the finish. Drink now for its freshness.
— J.C.
(12/15/2011)