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Cuevas del Sur

Showing 1 thru -4 of 4
85
points

Cuevas del Sur 2010 Reserve Merlot (Curicó Valley)

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The briary red-berry and plum aromas are earthy and rubbery. This is medium in body and a bit heavy, with just-adequate acidity and solid flavors of plum, berry and resiny oak. The finish is oaky and medicinal tasting.  — M.S.  (9/1/2012)
83
points

Cuevas del Sur 2010 Reserve Cabernet Sauvignon (Curicó Valley)

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Meaty and rubbery smelling, this has a wide and dilute mouthfeel. It tastes stalky and a little burnt, with red fruit flavors on the fringe. The finish is herbal, with some heat.  — M.S.  (12/1/2012)
83
points

Cuevas del Sur 2011 Reserve Sauvignon Blanc (Maule Valley)

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Standard white-fruit aromas mark the nose. The wine feels medium bodied, with pithy, soft grapefruit and nectarine flavors. It’s textured but turns bitter on the finish.  — M.S.  (9/1/2012)
80
points

Cuevas del Sur 2010 Reserve Chardonnay (Maule Valley)

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Fluffy, sweet aromas of peach, pear and vanilla are as good as it gets. Tastes of powdered sugar and the most forced oak you can imagine. Not at all surprising that it’s resiny on the finish.  — M.S.  (6/1/2012)
Showing 1 thru -4 of 4

Most Reviewed Designations

Reserve

Most Reviewed Varietals

Cabernet Sauvignon Chardonnay Merlot Sauvignon Blanc
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