Showing 1 thru -3 of 3
85
points

DiLeo 1996 Cabernet Sauvignon (Sicilia)

  1. $22
When’s the last time you saw mature Cabernet from Sicily on your retailer’s shelf? This is medium-weight, but very supple and smooth on the finish. Some berries are hanging in there, but this is more about wood, earth and soy sauce than fruit. Drink now.  — J.C.  (10/1/2003)
84
points

DiLeo 1999 Sangiovese (Sicilia)

  • Online Exclusive
  1. $20
Tastes prematurely old, and looks a little brown around the edges, but makes up for it with a smooth, supple mouthfeel and polished finish.  — J.C.  (10/1/2003)
80
points

DiLeo 1998 Achilles Nero d'Avola (Sicilia)

  • Online Exclusive
  1. $14
This dull, earthy blend of Nero d’Avola and Sangiovese is light in color and browning at the rim.  — W.E.  (10/1/2003)
Showing 1 thru -3 of 3
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