In 1973, The French Champagne house Moët & Chandon set its sights on Napa Valley and founded Domaine Chandon Winery, making it the first French-owned sparkling wine venture in the United States. However Chandon’s beginnings date back to 1690 when the father of champagne, Dom Pérignon, set out to unlock the secret of sparkling wine and ultimately discovered the traditional champagne method. Domaine Chandon Vineyards now has vines planted in several Napa Valley appellations including Los Carneros, Mt. Veeder and Yountville according to our Domaine Chandon wine reviews. Domaine Chandon wines are produced utilizing Chardonnay, Pinot Noir and Pinot Meunier, the traditional grapes used in the production of Champagne. While Domaine Chandon offers a line of value sparkling options, it is their top tier etoile sparkling wine and their still red wines that are consistently found atop our Domaine Chandon wine ratings shown below
Rich and luscious scents of baked apple, dried pineapple, honeyed…