While it retains plenty of freshness, this shows layers of wood, richness, spice flavors and some smooth tannins. Black cherries, juicy fruits and toast come together on a rounded finish. Despite its obscure appellation, this wine is more than just a curiosity.
— R.V.
(3/1/2008)
A deliciously crisp, Gamay-based rosé that sings with crisp, acid fruit, flavors of currants and fresh raspberries. The finish is crisp, with white peach tastes.
— R.V.
(3/1/2008)
A light colored, Pinot Noir-dominated wine, with soft tannins, flavors of red plum skins and soft, ripe, strawberry jam. It has a round structure although it definitely tastes cool climate with light flavors and texture.
— R.V.
(3/1/2008)
From its origins in the fifth century, Châteaumeillant has produced wines on the edge of the Massif Central. This crisp, unoaked red is a simple, red cherry, fresh Gamay, with lively acidity and a touch of earthiness.
— R.V.
(3/1/2008)