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92 points

Domaine Jessiaume 2010 Cent Vignes Premier Cru Pinot Noir (Beaune)

Rich and smooth, this wine’s structured tannins are fully integrated into its juicy fruit. It’s a ripe bottling, and it shows a hint of wood aging in the form of a smoky character. The acidity is intense, which perks up the berry fruit. This promises to age.

 — R.V.   Published 4/1/2013
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92 points

Domaine Jessiaume 2009 Brouillards Premier Cru Pinot Noir (Volnay)

An intensely perfumed wine, this is packed with ripe fruit and ripe tannins. The texture is full and rounded, yet it remains youthfully firm. It’s very pure and lined with acidity; black fruits dominate the flavor profile. This is meant for for aging.

 — R.V.   Published 8/1/2012
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92 points

Domaine Jessiaume 2008 Brouillards Premier Cru Pinot Noir (Volnay)

Here is all the right Volnay richness. The tannins give the wine a firm edge, a support for the soft, opulent center. Black berry and damson flavors are dominant, offering acidity to go with the ripe texture. Age for 5–6 years.

 — R.V.   Published 5/1/2011
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91 points

Domaine Jessiaume 2010 Brouillards Premier Cru Pinot Noir (Volnay)

Rich and full, this wine shows some sense of structure. It has considerable acidity and flavors of cherry and red currant. With the dry tannins coming through on the finish, it will need some years to soften.

 — R.V.   Published 4/1/2013
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91 points

Domaine Jessiaume 2009 Gravières Premier Cru Pinot Noir (Santenay)

Structured and rich, this is a wine with great weight from the ripe fruit. It is open, bearing flavors of red berry, damson and spice, with acidity. It should age over several years.

 — R.V.   Published 8/1/2012
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90 points

Domaine Jessiaume 2010 Gravières Premier Cru Chardonnay (Santenay)

Santenay, which is located toward the south of the Côte de Beaune, is known for its wines that are accessible and early maturing. This ripe selection bursts with flavors of yellow fruit and citrus, touched by wood influence. Drink it over the next year, or age it for 3–4.

 — R.V.   Published 4/1/2013
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90 points

Domaine Jessiaume 2010 Gravières Premier Cru Pinot Noir (Santenay)

This is a smooth and polished wine, with herb and new wood aromas. It has juicy red-berry flavors, and the tannins push forward. Structured, with intense acidity, this is ready to age for at least 5–6 years.

 — R.V.   Published 4/1/2013
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90 points

Domaine Jessiaume 2009 Gravières Premier Cru Chardonnay (Santenay)

The Gravières vineVard is Premier Cru for both white and red. This white version is currently dominated by a new wood aroma and a sweet toast flavor. It’s full, soft and rounded, with flavors of creamed pears and ripe peaches.

 — R.V.   Published 8/1/2012
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