Mature and a little waxy on the nose; this is a plump, fruity, semisoft wine with apple, pineapple and melon flavors. It’s round and fairly mild, with plenty of taste, width and drinkability. Drink soon before it softens even further.
— M.S.
(4/1/2008)
Fresh-cut oak is front and center on this now-aging blend of Monastrell and Merlot. There’s a green, almost cheesy accent to the nose, which is followed by generic plum flavor. Always resiny and creamy due to the oak, with some prune to the finish.
— M.S.
(12/15/2008)