Feiler-Artinger
Showing 1 thru -9 of 38
Feiler-Artinger 2001 Ruster Ausbruch Pinot Cuvee White Riesling (Burgenland)
- $37
This beautiful wine shows great elegance. It is not just sweet, it is sophisticated as well, bringing delicious acidity, dryness and exotic fruits. To finish, there is a fruit salad of flavors, combined with spice and a lingering aftertaste. Imported by Winemonger.com.
— R.V.
(2/1/2006)
Feiler-Artinger 2001 Ruster Ausbruch White (Neusiedlersee-Hügelland)
- $45
With their generic Ruster Ausbruch, Kurt and Hans Feiler are able to make fascinating blends, such as this combination of Chardonnay, Neuburger, Weissburgunder and Welschriesling. With this mix, and after more than 5 years, this is a wine that doesn’t show fruit as much as richness. It is creamy and opulent, showing some spice; still young at heart, with dry…
— R.V.
(5/1/2007)
Feiler-Artinger 2005 Ruster Ausbruch Essenz Chardonnay Weissburgunder (Burgenland)
- Cellar Selection
- Online Exclusive
- $58
This is the pinnacle of achievement from an outstanding dessert wine producer. A blend of Chardonnay and Pinot Blanc, it is an explosion of hugely rich, hugely sweet fruit, with brown sugar, raisins and tight acidity. This is an astonishingly rich wine, likely to age for at least 10 years.
— R.V.
(10/1/2008)
Feiler-Artinger 2004 Muskat Ottonel Ruster Ausbruch (Neusiedlersee-Hügelland)
- $48
This spicy version of the Muscat family is only found in Austria in the area around Lake Neusiedl. This wine shows great varietal character, with nutmeg flavors dominating; relatively dry to taste. The sweetness is there, but what is so delicious about this wine is its balance.
— R.V.
(5/1/2007)
Feiler-Artinger 1998 Ruster Ausbruch Welschriesling (Burgenland)
- Editors' Choice
- $50
The Ausbruch style is typical of the Burgenland. It lies somewhere between Beerenauslese and TBA in sweetness, from the most shrivelled berries. This blend of Welschriesling and Weissburgunder has lovely acidity combined with sweet, poised fruit and powerful levels of dry botrytis. A complete wine, and still developing.
— R.V.
(11/1/2002)
Feiler-Artinger 2001 Ausbruch White (Burgenland)
- Cellar Selection
- $40
A rich, luxuriant wine, with smooth, ripe fruit balancing sweet honey, dry botrytis and poised, fresh acidity. A toasty, vanilla flavor gives an exotic feel to this wine, which should last for many years. Cellar Selection.
— R.V.
(5/1/2004)
Feiler-Artinger 2001 Ruster Ausbruch Pinot Cuvee White (Neusiedlersee-Hügelland)
- $37
Made from Grauburgunder and Weissburgunder, this is an intensely ripe wine, with aromas from the Pinot Gris and weight from the Pinot Blanc. There’s an edge of pepper alongside fresh acidity. Ripe oranges give a lift to the aftertaste.
— R.V.
(2/1/2007)
Feiler-Artinger 2004 Pinot Cuvée Ruster Ausbruch White (Neusiedlersee-Hügelland)
- $40
There’s great depth to this wine. It is sweet, yes, but the range of fruits—from apricot to white pears to orange peel—and the weight and richness give it great intensity of flavor. In 10 years, this will be even better.
— R.V.
(5/1/2007)
Showing 1 thru -9 of 38
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