Tastes like it comes from Edna Valley, with its dryness, great burst of juicy acidity and jammy Mandarin orange, lime, kiwi and Meyer lemon flavors. Great with crab cakes dressed in a mango salsa.
— S.H.
(2/1/2009)
A solid everyday Cab, with blackberry jam, currant and tobacco flavors wrapped into firm, dry tannins. The astringency will play well against a grilled steak or burger.
— S.H.
(2/1/2009)