Gaia Wines
Showing 1 thru -9 of 13
Gaia Wines 2011 Thalassitis Assyrtico (Santorini)
- $25
Bright lemon, tropical fruit and a sea spray wave lead the nose of this energetic white. On the palate, the wine has balanced acidity, appealing bounce and a finish of alternately lush and bracing fruit. A great example of how elegant and likeable Greek whites can be.
— S.K.
(9/1/2012)
Gaia Wines 2000 Agiorgitiko by Gaia (Corinth)
- $20
Licorice, blackberries, cherries and vanilla toast. A well-balanced, ripe, fruit-forward New World-style wine with well-integrated tannins and acidity.
— W.E.
(11/15/2002)
Gaia Wines 2007 Gaia S Red (Peloponnese)
- Editors' Choice
- $40
This alluring red blend start with aromas of cherry, blueberry, cedar and spice and leads into pretty layers of red berry, cherry and violets on the palate. Soft and full with good acid balance, it’s a lovely combination of native and international varieties.
— S.K.
(4/1/2010)
Gaia Wines 2005 Gaia Estate Agiorgitiko (Nemea)
- $45
This red starts with black fruits and pepper aromas, followed by waves of black cherry, cocoa, pepper and red berry. Rich and mellow, it’s a classy sip that will pair well with duck, roasted meats.
— S.K.
(4/1/2010)
Gaia Wines 2008 Thalassitis Assyrtico (Santorini)
- $25
Citrus, tropical fruit and a crisp minerally burst give this dry white a unique flair. Overall, the wine is clean and light—a great cohort to grilled fish or Mediterranean cuisine. Classic and elegant with a terroir-driven edge.
— S.K.
(4/1/2010)
Gaia Wines 2002 Agiorgitiko by Gaia (Nemea)
- $30
Slightly horsey and leathery, but backed by black cherries and herbs. Despite its somewhat rustic aromas, it’s smooth and plump in the mouth, with modern coffee and vanilla notes adding to the mix. Firmly tannic; might improve with 2–4 years of cellaring.
— J.C.
(9/2/2004)
Gaia Wines 2008 Assyrtiko by Gaia Wild Ferment Assyrtico (Santorini)
- $30
Earthy, wild and bright, this Assyrtiko is all about spice, minerals and sea salt. A touch of crisp fruit rounds out the flavor. Dry and exotic, the wine speaks of the dramatic place in which it’s grown.
— S.K.
(4/1/2010)
Gaia Wines 2008 Notios White (Peloponnese)
- $13
A lush, aromatic nose signals the Moschofilero in this Roditis/ Moschofilero blend, and on the palate, the wine is fruity, approachable and fresh. The fruit is balanced by the typical Greek minerality and dry, crisp backbone. Pair with seafood dishes, poultry and Asian cuisine.
— S.K.
(4/1/2010)
Showing 1 thru -9 of 13
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2009 Va Piano
Having been given almost four years of age prior to release, this deep…
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