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Showing 1 thru -9 of 9
88
points

Glazebrook 2000 Sauvignon Blanc (Hawke's Bay)

  • Best Buy
  1. $12
Strong grassiness is nicely offset by flavors of peaches and tropical fruits in this offering from UC Davis-trained Alwyn Corban. Finishes with juicy grapefruit, jalapeño pepper and spicy herbs, giving it a little extra kick.  — J.C.  (5/1/2001)
88
points

Glazebrook 2002 Sauvignon Blanc (Marlborough)

  • Best Buy
  1. $13
A racy style, with lime-like acidity on the finish that’s complemented by aromas of less-than-fully-ripe nectarines and a dash of leafy green herbs. Flavors are melon and stone fruits, along with a helping of green pepper. Best Buy.  — J.C.  (9/1/2003)
87
points

Glazebrook 1999 Merlot-Cabernet Sauvignon (Hawke's Bay)

  1. $19
The bright cherry flavors carry a bit of toast and herb; together with a smoked-meat quality that emerges, it all makes for a complex wine. Smooth, soft tannins on the finish are complemented by juicy acids.  — J.C.  (5/1/2001)
87
points

Glazebrook 2000 Chardonnay (Gisborne)

  • Best Buy
  1. $11
This is prototypical Gisborne Chardonnay, featuring a whack of spicy oak and buttered popcorn allied to tropical-fruit and peach flavors, brought into focus by mild citrus (tangerine) on the finish. A very fruity and somewhat simple style, yet executed perfectly.  — J.C.  (7/1/2002)
86
points

Glazebrook 2003 Sauvignon Blanc (Marlborough)

  1. $14
Smoke and mineral notes dominate the nose, picking up hints of green pepper along the way. These elements are repeated on the palate, offering solid varietal typicity. Finishes with a refreshing citric tang.  — J.C.  (8/1/2004)
85
points

Glazebrook 2002 Chardonnay (Gisborne)

  1. $16
Starts off with expansive aromas of honey, ripe apples and sweet nectarines, then seems to tighten up a bit on the palate, yielding reined-in flavors of pear, pineapple and a hint of toast.  — J.C.  (8/1/2004)
84
points

Glazebrook 2000 Merlot-Cabernet Sauvignon (Hawke's Bay)

  1. $18
Unwelcome hints of green bell pepper and fresh parsley offset positive notes of black cherries and chocolate. A smooth mouthfeel and fresh finish make the wine, on balance, a pleasant experience.  — J.C.  (12/15/2003)
84
points

Glazebrook 2009 Regional Reserve Sauvignon Blanc (Marlborough)

  • Online Exclusive
  1. $15
Light and herbal, marked by restrained, melony fruit and leafy notes that lack overall intensity and complexity. Drink now.  — J.C.  (12/15/2010)
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Showing 1 thru -9 of 9
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