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Gordonzello

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87
points

Gordonzello 2006 Peregrino Crianza Prieto Picudo (Tierra de León)

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  1. $20
Leafy, roasted and herbal up front, with modest ripe-fruit aromas sitting below. The palate smacks down hard with tannin and acidity, while the flavors are leafy, herbal and suggest raspberry and cherry. Prieto Picudo is a unique grape with a natural rubbery bite, but give Peregrino credit for presenting it well.  — M.S.  (2/1/2011)
86
points

Gordonzello 2007 Peregrino Roble Prieto Picudo (Tierra de León)

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  1. $19
Opens with aromas of burnt leaves, roasted bell pepper and tomato and finally secondary red fruit. The palate is saturated but hard, with herbal, leafy, dry red-fruit flavors and a backing of cured meat. Herbal late, with some old-school cherry and tobacco. A tough wine, but at least it’s something different.  — M.S.  (2/1/2011)
85
points

Gordonzello 2006 Peregrino Roble Prieto Picudo (Tierra de León)

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  1. $17
Prieto Picudo is a native Spanish variety that has its limitations and oddities. This one, however, is well done, with fiery aromas of cherry, wild herbs and tea, and then a palate of red cherry and raspberry fruit. Juicy and angular, but pretty good when totaled up.  — M.S.  (11/1/2009)
83
points

Gordonzello 2005 Peregrino Verdejo (Vino de Calidad de Tierras de León)

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  1. $11
A bit flowery but dense; it lacks a certain expected zest. The palate is plump but straightforward in its apple flavor. And the finish keeps the theme of weight without freshness. Low-acid and clunky.  — M.S.  (2/1/2007)
Showing 1 thru -4 of 4
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