If you like the spicy, wild berry character of Zinfandel, you’ll love this one. It’s dry and crisp and medium-bodied, with a blast of forest-picked cherries, raspberries, blackberries and mulberries, accented with cocoa, tangerine zest, pepper and Asian spices. Really lip-smackingly delicious.
— S.H.
(3/1/2009)
Light-raspberry in color, this rosé is very pretty, with lilting acidity and pleasing flavors of watermelon and strawberry all in an inviting little package.
— V.B.
(11/1/2011)
Jelly Jar’s Lake County old-vine Zin is jam-packed with dusty tannins and briary black fruit but the finish is slightly uneven. Love the package though.
— V.B.
(11/1/2011)