Keswick Vineyards
Showing 1 thru -9 of 10
Keswick Vineyards 2009 Cabernet Franc (Monticello)
- Online Exclusive
- $23
Charred wood is undeniably abundant, yet surprisingly integrated on the nose and palate of this Monticello Cab Franc amidst layers of spicy mocha chocolate and ripe black fruit. Richly extracted, yet elegant and clean in profile.
— A.I.
(12/31/2011)
Keswick Vineyards 2009 Estate Reserve Viognier (Monticello)
- $25
Fragrant of apple blossoms, sweet cream butter and just a whiff of fresh popcorn, Keswick’s Estate Reserve is an elegant wine with excellent structure and balance. Dry and full bodied in style, it opens on a lush sweet cream note that shifts seamlessly into a burst of fresh apple flavors. A delicate smoke and toasted wood note lingers through the long finish. Drink now.
— A.I.
(7/1/2011)
Keswick Vineyards 2009 Merlot (Monticello)
- Online Exclusive
- $25
Hints of anise, black pepper and toasted coconut make this dark, smoky Merlot a bit exotic and unexpected. Full-bodied with a concentrated yet vibrant black fruit palate, it ends with flair on a rather tropical coconut finish.
— A.I.
(12/1/2011)
Keswick Vineyards 2010 Estate Reserve Cabernet Sauvignon (Monticello)
- $50
Deep aromas of fruitcake, dark cherry, minty chocolate and brown spice are almost as opaque in smell as the wine is in appearance. Full bodied and lush upon entrance, it has a velvety core that’s bolstered by firm, muscular tannins and illuminating acids. Notes of dark berry preserves and cedar shavings dot the finish.
— A.H.
(12/31/2012)
Keswick Vineyards 2009 Viognier (Monticello)
- $19
Pale gold in color, Keswick’s standard label Viognier smells sweetly of honeysuckle and pineapple with notes of smoke and toasted wood. Dry and full bodied in style, there’s a pleasant concentration of pineapple and quince flavors, along with hints of sweet cream and butter on the finish. Drink now.
— A.I.
(7/1/2011)
Keswick Vineyards 2010 Merlot (Monticello)
- $28
Aromas of sweat, plum, mocha and melted butter seem dialed back, but they offer plenty of intrigue. The midpalate feels open and accessible, while the finish tenses up a bit with lingering tannins.
— A.H.
(12/31/2012)
Keswick Vineyards 2009 Estate Reserve Cabernet Sauvignon (Monticello)
- $40
Charred bread, blueberry compote and rubber are the key aromas, which lead to a medium- to full-bodied palate that tastes slightly grapey. Acidity is the wine’s chief structural component, more salient than its tannins.
— A.H.
(12/31/2012)
Keswick Vineyards 2007 Heritage Estate Reserve Cabernet Sauvignon-Merlot (Monticello)
- Online Exclusive
- $35
Intensely aromatic with notes of stewed black plums, milk chocolate and black coffee, this dry, full-bodied wine is rich and dense with a deeply concentrated palate of slightly overripe black fruit. Lush tannins and brisk acidity help to keep things elegant.
— A.I.
(7/1/2011)
Showing 1 thru -9 of 10
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