La Fortuna Brunello shows a distinctive nose with a vein of sweet spice that holds up the plump fruit. You’ll find rum cake, cinnamon bun, Christmas spice and chocolate-covered cherry. It’s soft, plush and rich on the finish, with a lingering note of sweetness that drives its cheerful personality.
— M.L.
(5/1/2012)
This riserva is silky, firm and polished, with bright fruit nuances of wild berry, almond skin, cola and lingering menthol overtones. The mouthfeel is bright and crisp, with a very fine, smooth texture. Dusty mineral notes appear on the finish.
— M.L.
(5/1/2012)
La Fortuna’s riserva shows a touch of sweetness on the nose with aromas of plump cherry, melted chocolate, exotic spice and fragrant blue flower. In the mouth, Sangiovese Grosso’s natural austerity and freshness brings out the wine’s nuanced complexity and long persistency.
— M.L.
(5/1/2013)
Smoky and dark, with potent char and tar elements to the bouquet. Look for sweet cherry and plum flavors floating on a bed of soft, smooth tannins. And in the end there’s a heaping of chocolate and espresso. This is like a liquid dessert for adults. Imported by Star Industries Inc.
— M.S.
(7/1/2005)
Italians use the word “piacione” to describe a wine with irresistible intensity, softness and complexity. This is a piacione, or super-pleasurable wine, in the most positive meaning of the word. It shows loads of depth, personality and endurance. You’ll love the vanilla chocolate and bright cherry finish.
— M.L.
(4/1/2011)
La Fortuna shows beautiful balance with pretty mineral nuances that stay delicately in the background of black fruit, wild berries, new leather and licorice. The mouthfeel is bright and filled with lively fruit flavors with firm structure and a long finish.
— M.L.
(6/1/2009)
Cherry, red apple, spice and moist tobacco emerge from the nose of this Brunello Riserva. The wine offers impressive intensity and density in the mouth and the finish is long lasting and very enjoyable.
— M.L.
(10/1/2010)
Here’s a fortunate Brunello that is redolent of all the best aromas the wine has to offer: blackberry, plump cherry, pressed violets and exotic spice. There’s a slightly sweet and pulpy quality to the mouthfeel that helps drive this wine smoothly over the palate.
— M.L.
(10/1/2010)