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Le Fornaci

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87
points

Le Fornaci 2006 Vernaccia (Vernaccia di San Gimignano)
This is a light and fragrant Vernaccia that is redolent of stone fruit with some toast and herbal notes that recall dried basil and oregano. It is fresh and direct in the mouth with bright acidity on the close.  — M.L.  (9/1/2008)
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