Dry and mildly herbal on the nose, with an aromatic base of raspberry and cherry. At 60% Garnacha and 40% Carignan, this is a standard Priorat blend with good intensity and a slightly reduced mouthfeel. Flavors of baked berry fruit are regular, while chocolaty warmth, fig paste and molasses work the finish. Drink now.
— M.S.
(6/1/2010)