Lulu Bernard is the daughter of winemaker Louis Bernard. Under her name, the firm has produced an open, generous, easygoing wine, more to do with the perfumes and ripe fruits of Syrah than with the structure.
— R.V.
(12/31/2006)
For this everyday price, you get a sound Chardonnay, rich in fruit, cinnamon spice and buttercream flavors. A little sweet and simple, but a good value for what you pay.
— S.H.
(12/31/2011)
From the cool hills of Limoux in the Aude, this well-structured wine has good raspberry flavors, cherries and a layer of wood. It is firm and dry initially, but the finish mingles fruit and acidity.
— R.V.
(12/31/2006)
Here’s a wine you can serve your guests at a big party and not have to worry about price. It’s dry and fruity enough to work with anything calling for a robust red wine.
— S.H.
(12/31/2011)