Martin Ray

While it has changed hands numerous times over the last 130 years, the site of Martin Ray Winery is the oldest in continuous operation in Sonoma County. In 1990, Martin Ray Vineyards was purchased by winemaker Courtney Benham whose mission is was to “produce wines whose quality would make Martin Ray himself proud”. In 2003, he acquired the old Martini & Prati Winery which is now the home to the Martin Ray Winery and Tasting Room. There are thirty 11,000 gallon redwood tanks that date back to the early 1900s when the Martini family owned the winery. These tanks are now used to hold Martin Ray wines and have become quite the spectacle during the winery tour. Martin Ray is also responsible for the Angeline line of wines which includes a Pinot Noir and Sauvignon Blanc. While Martin Ray produces Chardonnay, Merlot and Pinot Noir, it is their Cabernet Sauvignon that is most impressive according to our Martin Ray wine ratings. Their prime vineyards are located in the Diamond Mountain District and the Stag’s Leap District garnishing some of the best fruit for their top tier reserve Cabs. For a full compilation of all our rated Martin Ray wines be sure to check out our Martin Ray reviews.