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Morovino

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87
points

Morovino 2008 Pinot Grigio (Santa Barbara County)

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With little or no oak, the fruit and acidity star in this dry, crisp young white wine. It’s strong in pineapple, lime, Meyer lemon, orange rind and spice flavors. Very nice by itself as a cocktail sipper, and versatile at the table.  — S.H.  (12/31/2009)
87
points

Morovino 2011 Avila Beach Sunset Dry Rosé of Pinot Grigio (Santa Barbara County)

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This rosé gets its pretty eye-of-the-partridge color from having undergone cold soaking. Dry, soft and subtle, it shows peach, vanilla and spice flavors. Great with cioppino or grilled salmon.  — S.H.  (4/1/2013)
87
points

Morovino 2010 Sangiovese (Santa Barbara County)

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  1. $25
Shows the dryness and tart acidity of a nice Sangiovese, with sour cherry candy flavors and firm, slightly astringent tannins. It’s also a bit rustic. Try as a racy, earthy companion to beef or veal dishes, or tomato-based chicken casseroles.  — S.H.  (5/1/2013)
83
points

Morovino 2005 Sangiovese (Santa Barbara County)

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  1. $24
The fruit is fading on this pale, silky wine, and the alcohol is showing through, giving heat to the red cherry, orange and cola flavors. Not going anywhere, so drink up.  — S.H.  (12/31/2009)
Showing 1 thru -4 of 4

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Avila Beach Sunset Dry Rosé of

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Pinot Grigio Sangiovese
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