No, the price isn’t a typo. This dry wine brims with lime peel, fig, vanilla and peppery spice flavors, and possesses a polished elegance in its tart acids and dusting of tannins. It has the creamy texture of a nice Chard, plus a very long finish.
— S.H.
(12/15/2004)
Pungent and ripe, with aggressive citrus and stone-fruit aromas. Tastes a bit like a powder-based fruit drink, with grapefruit and gritty, acid-driven lemon characteristics. Quite zippy and tangy on the finish.
— W.E.
(7/1/2005)
This pricey Napa bottling opens with citrusy, grassy aromas mingling with oaky, smoky and leesy notes. In the mouth, the lime, fig and tobacco flavors are seductive, but the acidity is low.
— S.H.
(10/1/2003)