So tart and citrusy, it’s more like Sauvignon Blanc. It’s an easy sipper with enough lemon and lime fruit and creaminess to make it a value.
— S.H.
(12/31/2005)
Fruity and forward, this everyday Cab is dry, with ultraripe blackberry, currant and blueberry flavors and a rich, creamy texture, with a coat of smoky oak.
— S.H.
(12/31/2005)