This nicely captures the structural strengths of the ’07 vintage. It’s a muscular wine, with excellent depth and polish. In the mouth it displays exceptional Cabernet/Bordeaux character, in the context of bright Washington fruit. Vivid and aromatic, with a lifted palate that blends and matches dark cassis fruit and mixed herbs with hints of the 50% new oak. Age…
— P.G.
(2/1/2011)
This classic Merlot is roughly half Pepper Bridge fruit, half Seven Hills fruit. What is particularly striking is how it displays enticing floral aromas over deliciously thick fruit, with streaks of coffee, chocolate and forest floor delicately laid in. Complex and tight, it has the potential to cellar for at least a decade, maybe 15 years.
— P.G.
(2/1/2011)
A blend of 44% Cabernet Sauvignon, 48% Merlot and 4% each Malbec and Petit Verdot, this brings seductive baking spices, cinnamon and more, all of which elevate the aromas. In the mouth come fruit flavors of ripe strawberry and plum, with hints of red licorice and a pretty sandalwood note. The flavors spread evenly across the palate with a generous and spicy tang;…
— P.G.
(2/1/2011)
This signature wine from Pepper Bridge is a blend of 50% Cabernet Sauvignon, 40% Merlot, and 10% Cabernet Franc. Winemaker Jean-Francois Pellet brings aromatic elegance to all of his wines, this one with a sweet hay note, and a mix of sweet grain, berry, light herb and saline flavors.
— P.G.
(11/1/2009)
Returning to traditional fruit sources (Seven Hills and Pepper Bridge) after the freeze year of 2004, winemaker JF Pellet has crafted the finest Pepper Bridge Cabernet to date. Gorgeous aromas explode from the glass, a lush mix of flower, berry, mocha and sweet earth. Smooth and silky on the tongue, it’s a riot of berry and cassis flavor, all in proportion and…
— P.G.
(12/1/2008)
This Bordeaux-style blend, from a choice section of the Seven Hills Vineyard, is fragrant with a beguiling mix of fruits, flowers and fresh herbs. Cassis and pepper, Asian spices and a lingering, textural mouthfeel, make this a wine that disappears all too quickly from the bottle.
— P.G.
(4/1/2012)
Right on the heels of the excellent 2008, this estate-grown Bordeaux-style blend is equally compelling. Bright and tasty fruit flavors of blueberry and black cherry introduce a lively, polished wine with a firm, complex and layered structure. Seventeen months in French oak, roughly half new, has wrapped the fruit in a nicely-layered, textural finish with highlights…
— P.G.
(7/1/2012)
A rich mix of red, blue and black fruit opens into a sappy, spicy midpalate. The lush fruits are highlighted by a wash of milk chocolate. At first tightly wound, the wine seems to show more oak flavors with air, hinting at licorice and Bourbon barrel.
— P.G.
(12/31/2012)