On the palate, black plum and cranberry fruit is couched in a smooth, clay-chalk feel. It’s not sweet, overly oaky, nor is it extraordinarily nuanced or ageable. What it is is a very good wine, appropriately sized for drinking with food over the near term.
— D.T.
(10/1/2006)
Full-bodied and distressingly soft, this orangey-pink rosé is broad and mouthfilling, while the modest peach and chocolate flavors finish short.
— J.C.
(7/1/2007)