Here is a very attractive approach to Sangiovese Grosso with equal parts fruit (cherry, blackberry and cassis) matched by equal parts spice. There’s a thickness and an overall integrity here that gives the wine both staying power and endurance. Pair it with Cornish game hen or roast pork with fennel seed stuffing.
— M.L.
(10/1/2010)
Terra Rossa is a bright and polished Brunello with pretty aromas of spice, anise seed, blackberry, cherry and cola. There’s a note of sour cherry on the close and the wine shows bright acidity that would pair well with succulent meat and cheesy pasta dishes.
— M.L.
(10/1/2010)