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91
points

Scarecrow 2003 Cabernet Sauvignon (Rutherford)

  • Cellar Selection
  1. $100
This is one of those tiny-production wines that gets tongues buzzing in San Francisco restaurants. The 100% Cab was aged for nearly two years in almost all new French oak. It is rich and flavorful in ripe blackberry and cassis fruit, with tannins co-contributed from the grapes and the barrels that suggest mid-term aging. It’s a very fine, New World-style Cab that…  — S.H.  (9/1/2006)
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