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Silver Mountain

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88
points

Silver Mountain 2001 Estate Chardonnay (Santa Cruz Mountains)

  1. $20
Made from organic grapes, this Chard has tremendously forward fruit flavors, ranging from ripe white peaches to tropical mangoes and guava. It’s also well-oaked and juicy in acids. It’s a powerhouse that, despite its age, tastes fresh and lively.  — S.H.  (3/1/2006)
88
points

Silver Mountain 2002 Pinot Noir (Monterey)

  1. $28
This is a very dry, high-acid Pinot that comes across as a bit lean and angular right now, with coffee and cola flavors that just hint at cherries. But the fruit is there. Give it a year or two to settle down and express its complexity.  — S.H.  (3/1/2006)
85
points

Silver Mountain 1997 Chardonnay (Santa Cruz Mountains)

  1. $18
With this one you never get totally past the sulfuric, heavily buttered-up start. From there it improves a little, showing apples, spice and light pear fruit in the mouth. In the end, however, it is an overdone wine that is heavily oaked and getting old as we speak.  — W.E.  (6/1/2000)
84
points

Silver Mountain 2007 Estate Bottled Pinot Noir (Santa Cruz Mountains)

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  1. $38
Too overtly sweet. Some wines like this are super-fruity in cherries and raspberries but finish dry. This one doesn’t, despite a scour of acidity. Feels unbalanced. Drink now.  — S.H.  (8/1/2010)
Showing 1 thru -4 of 4
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