Sweet red plum aromas are candied and jumbled. The wine is clacky in the mouth, with a lot of acidity and narrow, sweet cherry flavors. Shows heat and burn on the finish. 50% Tempranillo-50% Merlot.
Burnt and gritty smelling, with rubbery, meaty berry aromas that turn candied and herbal with airing. This feels hollow, with roasted, stalky flavors and buttery young oak. It’s grabby on the finish.