From the family’s oldest vines and best-situated vineyard, this unusually rich Gavi is 100% barrel fermented and aged. Beautifully balanced, with a creamy mouthfeel, lemony fruit and just a touch of vanilla and spice from the oak.
— W.E.
(11/1/1999)
Musky, lemon-grapefruit aromas segue into citrus flavors with grassy, nutty nuances. Crisp, clean finish. Would make a pleasant summer sipper or an accompaniment to light chicken or fish dishes.
— W.E.
(11/1/1999)