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Villa Schinosa

Showing 1 thru -6 of 6
90
points

Villa Schinosa 2007 Moscato (Moscato di Trani)

This is a gorgeous dessert wine with apricot, peach, honey and almond paste backed by a spicy touch of spearmint. The mouthfeel is rich, creamy and very satisfying. Pair this golden wine with aged cheese and fruit marmalade.  — M.L.  (7/1/2011)
87
points

Villa Schinosa 2007 Uva di Troia (Puglia)

  1. $28
This pretty expression of Uva di Troia (a native grape of southern Italy with roots in ancient Greece) opens with lively floral notes of red rose and pressed violets. In the mouth, the wine is soft and round with a flat, easy feel.  — M.L.  (7/1/2011)
87
points

Villa Schinosa 2008 Laghiglione Red (Puglia)

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A blend of Primitivo and Syrah, this shows bright aromas of cherry and blackberry, with a light touch of exotic spice. The soft, easy, velvety mouthfeel would pair well with roast pork or grilled sausage.  — M.L.  (12/1/2012)
86
points

Villa Schinosa 2009 Biancone White (Puglia)

  1. $22
A unique blend of Bombino Bianco (from the deep south of Italy) and Incrocio Manzoni (a variety born in the far north), this is the only wine of its kind. It delivers a crisp, compact feel and plenty of citrus and peach.  — M.L.  (7/1/2011)
86
points

Villa Schinosa 2008 Primitivo (Puglia)

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There’s a raw, syrupy element to this wine. It suggests aromas of cherry liqueur, spice and roasted coffee bean, and finishes on a bright note.  — M.L.  (6/1/2012)
85
points

Villa Schinosa 2009 Rose Lavì Rosé (Puglia)

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  1. $22
Rose Lavì (a rosé wine made with Bombino Nero grapes that are native to southern Italy) is an incredibly floral wine with aromas of rose water or rose essence. The mouthfeel is tight, compact and soft.  — M.L.  (7/1/2011)
Showing 1 thru -6 of 6
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