Windsor Sonoma
Showing 1 thru -9 of 14
Windsor Sonoma 2007 Cabernet Sauvignon (Alexander Valley)
- Editors' Choice
- Online Exclusive
- $28
They’ve been doing their homework at Windsor Sonoma to judge by this Cab, which is a vast improvement over past releases. It’s a pleasure to drink now for its rich, forward flavors of cherries, blackberries, currants and cocoa, soft tannins, and lush overlay of caramelized oak. It finishes sweetly smooth, although it’s technically dry.
— S.H.
(12/31/2010)
Windsor Sonoma 2008 Chardonnay (Russian River Valley)
- Editors' Choice
- $20
This is a firm, dry, minerally Chardonnay. It’s not blockbuster rich, but it is clean and vibrant and elegant. The flinty flavors are enriched with notes of pineapples and green apples, while oak and lees give hints of buttered toast and sour cream. A very fine, food-friendly wine that sommeliers should be aware of.
— S.H.
(10/1/2010)
Windsor Sonoma 2008 Pinot Noir (Russian River Valley)
- $28
Here’s a sweetly delicious young Pinot whose flavors are designed to please. It floods the mouth with raspberry and cherry jam, anise, cola, pepper and sandalwood notes, brightened with crisp acidity. Drink now.
— S.H.
(12/1/2010)
Windsor Sonoma 2007 Chardonnay (Russian River Valley)
- $24
A creamy texture houses vivid flavors of pineapple jam, lemon pie, vanilla custard and buttered toast in this rich wine. It’s an opulent Chardonnay made for elegant fare.
— S.H.
(5/1/2009)
Windsor Sonoma 2010 Sauvignon Blanc (Russian River Valley)
- Editors' Choice
- $15
A very nice wine for the price. It’s bone dry and high in acidity, with a crisp tartness that’s just what you want in Sauvignon Blanc. The flavors are pleasant, of oranges, citrons, limes and green apples.
— S.H.
(9/1/2011)
Windsor Sonoma 2008 Cabernet Sauvignon (Alexander Valley)
- $30
A big, voluptuous Cabernet, brimming with ripe blackberries, plums, mocha, cedar, and a chewy, tangy meaty taste, like beef jerky. Solid, soft and easy to drink.
— S.H.
(11/1/2011)
Windsor Sonoma 2009 Pinot Noir (Russian River Valley)
- Online Exclusive
- $30
Rich and soft and silky, a nice Pinot for drinking now. Flatters for its wealth of raspberries, cherries, persimmons, cola, spices and sandalwood.
— S.H.
(9/1/2011)
Windsor Sonoma 2010 Chardonnay (Russian River Valley)
- $22
This has orange, pineapple and green apple flavors that are accented by oaky caramel. Balanced with crisp, citrusy acidity, this should pair well with rich shellfish fare. Drink now.
— S.H.
(7/1/2012)
Showing 1 thru -9 of 14
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