The dull garnet color and lightening hue suggest a wine that’s reached maturity, and the combination of stewed plum and savory, meaty aromas bears that out. Drink this medium-bodied, creamy-soft blend over the next six months.
— J.C.
(6/1/2009)
Odd notes of Pez candy and confectioner’s sugar open this new entry from Southeast Australia. With a watery palate and an almost nonexistent finish, the wine does not make as much of an impression as the catchy name.
— W.E.
(2/1/2009)