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Kir-Yianni 2003 Syrah (Vin de Pays d'Imathia)
- $40
Dark and ripe, this inky purple wine has coffee, roast plum, cherry and leather aromas that lead to more of the same with vanilla and a touch of barnyard in the mouth. Smooth and cultivated on the palate, with a big feel cut by solid tannins, the finish turns dry with coffee grind flavors.
— M.D.
(10/1/2006)
Kir-Yianni 2003 Yianakohori Red (Vin de Pays d'Imathia)
- $25
Green bean and tobacco aromas lead to more of the same in the mouth, although grapy fruit shows through. This wine seems underripe, an oddity in 2003, with chalky tannins and spiky acidity.
— M.D.
(10/1/2006)
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2009 Coghlan Diopside
While the texture of this Pinot is silky and light, it’s dramatic in…
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